MANAGEMENT GASTRONOMY & SERVICES
Welcome to RESTAURANT PRO!
We are restaurant experts!
The Restaurant Pro is the union of professionals with different experiences in the food industry, working to transform your business. Founded by the traditional Oxford Group, with more than 43 years of consulting experience, and with a team of 15 professional consultants in the field, we are specialized in implementing and incrementing USA restaurants.
Our Service Menu has more than 30 solutions, for all the steps of your business: from starting-up the restaurant, through sales increase and operation standardization until chain network expansion.
Do not hesitate to consult our specialists for customized solutions. Enjoy your meal!
Operations & Service
Mystery Shopper - Satisfaction Survey - Operational 360 Report - Sales and Goals Training - Food Safety Certification and Training - Job Positions Planning - Operational Timming and Flow Analysis - Manuals and Standartization
Marketing & Sales
Social Marketing - Press Office - Menu Analysis - Promotional Arts - Menu & Logo Branding - Visutal Marketing - Season Planning - Stakeholders Introduction - Events and Trade-Shows - E-Commerce and Delivery
Inventory & Cost Control
Inventory Organization - Suppliers Development - Costs Training - Inventory Conference - Cost of Goods Sold Analysis
Menu & Products
New Products Creation - Nutritional Table Creation - Drinks and Ethnic Menus Creation - Complete Menu Creation - Technical Recipes Creation and Total Cost Analysis
Infrastructure & Equipments
Equipment Development - Insurance Optimization - Construction and Permit Management - Specialized POS Software - Hardware & Infra
Start-Up e Legal Support
Commercial Point Location - Market Research - Business Plan - Franchisors Orientation - Accountability